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‘Eiterquellen’ / Photography by Stefan Fürtbauer

Viennese wurstel diners have been introduced during the Austro-Hungarian "K.u.K." Monarchy around 1870 to provide a safe income for wounded war veterans. Since then they became an essential part of the urban culture not by only supplying snacks but also being a meeting spot of the distinctive Viennese working class and the high society, too. 

‘Eiterquellen’ / Photography by Stefan Fürtbauer 1

‘Eiterquellen’ / Photography by Stefan Fürtbauer 2

‘Eiterquellen’ / Photography by Stefan Fürtbauer 3

‘Eiterquellen’ / Photography by Stefan Fürtbauer 4

‘Eiterquellen’ / Photography by Stefan Fürtbauer 5

‘Eiterquellen’ / Photography by Stefan Fürtbauer 6

‘Eiterquellen’ / Photography by Stefan Fürtbauer 7

Eiterquellen (Puss Springs) on the Behance Network

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